Restaurant inspections

Jackson County Health Department

Inspection report for food establishments

Critical violations are defined as a provision of the Retail Food Establishment Sanitation Requirements, Title 410 IAC 7-24, that, if in noncompliance, is more likely than other violations to significantly contribute to food contamination, illness or environmental health hazard. Example: hot food not being held at 135 degrees or warmer; cold food not at 41 degrees or below; or food contact surfaces contaminated.

Noncritical violations are provisions of the Retail Food Establishment Sanitation Requirements, Title 410 IAC 7-24, that, if in noncompliance, is not likely to significantly contribute to food contamination, illness or environmental health hazards but are issues of concern. Examples: no hair restraints; or mop being left in a mop bucket rather than being allowed to air dry.

Repeat violations are issued when a follow-up inspection finds that a previous issue has not been corrected and the establishment continues to be noncompliant and present a hazard.

Plumer and Bowers Farmstead, 4454 E. County Road 800N, Seymour, owners Dennis and Tricia Bowers

Permitted for sale of farm-raised freezer beef from farm stand and farmers market that was processed at a state/federal inspected facility

Lot Hill Dairy Farm, 10025 N. County Road 375E, Seymour, Jon Claycamp

Permitted for sale of prepackaged cheese products from farm stand and farmers market that is processed by Tulip Tree Creamery from milk supplied exclusively by Lot Hill Dairy Farm

Todd’s Transitional Housing, 4990 U.S. 31 North, Seymour

Preoperational inspection — facility ready to open

Julie’s Farm Fresh, 7899 E. County Road 650S, Elizabethtown, owner Julie Hoene

Permitted for sale of farm-raised freezer beef and pork at farmers market that was processed at a state/federal inspected facility. Also inspected/permitted in Bartholomew County.

Nightfall Farm, 7740 W. County Road 1100S, Crothersville, owners Nate and Liz Brownlee

Permitted for sale of farm-raised freezer chicken, pork and lamb at farmers market that was processed at a state/federal inspected facility. Also inspected/permitted in Jennings County.

Trailhead Café, 6732 N. County Road 1250W, Norman (located within Hoosier Horse Camp)

Facility ready to open for season

Brownstown Pool Concessions, 721 Bridge St., Brownstown

Facility ready to open for season