Food & Drink

Stories about Food & Drink

Food allergies complicate hungry Americans’ search for meals

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SACRAMENTO, California — When Emily Brown, a Kansas City mother, couldn’t find foods that her 2-year-old with multiple food allergies could eat at a...

Soy marinade makes weeknight steak simple

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A perfectly grilled steak requires more time and finesse than we can afford most weeknights. ...

Chef Molly Yeh’s lockdown life full of recipes, baby firsts

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FORT LAUDERDALE, Fla. — Somewhere between testing beet and carrot juice, blueberries and mint in search of the precise hues for a four-tiered rainbow...

Man accused of restaurant shooting charged in jail assault

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PAPILLION, Neb. — The man accused of killing two workers and wounding two others during a shooting at a Nebraska fast-food restaurant last fall...

Spice cabinet shortcut speeds up this Kurdish braise

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The elaborate pilafs, roasts and other celebratory dishes of the Middle East often take time that home cooks don’t have. But they still can...

High-end NYC eateries expand, flourish in Miami

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MIAMI BEACH — New York chef Mario Carbone has achieved that consummate New York “get” at his new Italian restaurant in Miami — he’s...

Freaked by cicada swarms? You could just stick a fork in ’em

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NEW YORK — Cicadas are poised to infest whole swaths of American backyards this summer. Maybe it's time they invaded your kitchen. ...

A pizza recipe with artichoke, mozzarella — and cicadas

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David George Gordon, author of the “Eat-a-Bug Cookbook,”...

Treat couscous like risotto for a creamy, fresh meal

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Sometimes the key to easy, flavorful weeknight cooking is looking at dishes in a different way. Risotto, for instance. In typical recipes, chicken broth...

A Facebook food group comes together to make a cookbook

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NEW YORK — The pandemic gave them lemons. So they made lemon rosemary chicken. ...