Critical violations are defined as a provision of the Retail Food Establishment Sanitation Requirements, Title 410 IAC 7-24 that, if in noncompliance, is more likely than other violations to significantly contribute to food contamination, illness, or environmental health hazard. Example: Hot food not being held at 135 degrees or warmer; cold food not at 41 degrees or below; or food contact surfaces contaminated.
Non-Critical violations are provisions of the Retail Food Establishment Sanitation Requirements, Title 410 IAC 7-24 that, if in noncompliance, is not likely to significantly contribute to food contamination, illness, or environmental health hazards but are issues of concern. Examples: No hair restraints; or mop being left in a mop bucket rather than being allowed to air dry.
Repeat violations are issued when a follow-up inspection finds that a previous issue has not been corrected and the establishment continues to be noncompliant and present a hazard.
Big Daddy’s Grill, 118 W. Walnut St., Brownstown: 2 critical (food product in reach-in cooler not held below 41 degrees – all potentially hazardous product discarded, unlabeled container of chicken in reach-in cooler); 1 noncritical (reach-in cooler dripping water down and in door)
Dairy Queen 115 W. Commerce St, Brownstown: 4 critical (overabundance of flies in food prep and dining area, soil build-up on can opener, build-up forming on underside of ice cream dispenser nozzles, observed food prep employees changing gloves but not washing hands); 12 noncritical (manager not wearing hair restraint while performing food prep, no paper towels available at hand sink in food prep area, water collecting in bottom of prep table, heavy grease build-up on filters of vent hood system, heavy build-up on ceiling vent in prep area, grease build-up forming on exterior of hood and other equipment, no covered trash receptacle in employee restroom, more frequent cleaning of floors needed in all prep areas, dust and debris build-up forming on shelf above warewashing sink, uncovered sliced meat in walk-in cooler, soil build-up forming on walk-in cooler door gasket, open drains in floor by drive-thru)
Dad’s Snack-N-Tack Shack, 2380 S. State Road 135, Vallonia: No violations.
Blondie’s Pizzeria & Pub, 100 S. Main St., Brownstown: No violations.
Linzy B’s Bakery, 1002 E. Tipton St., Seymour: Ready to open after facility relocated.
Jay C Food Store, 908 W. Commerce St., Brownstown: 2 critical (observed meat manager dipping hands in soapy water in warewashing sink then wiped on apron and returned to meat processing, deli employee performing chicken breading handled raw chicken with gloved hands / pulled out breading drawer with gloved hand soiled with raw chicken / used paper bowl that was left in breading to scoop additional breading onto raw chicken / returned bowl to breading drawer); 7 noncritical 1 repeat (mold forming on both walk-in freezer doors in back room – repeat, soil / mold forming on door casing of meat room rear entrance, meat manager washing hands in warewashing sink, door gasket soiled on walk-in cooler door of deli area, heavy soil accumulation on floor behind stove / ovens of deli area, gap in vent hood filters above fryers, gap under dairy receiving door)
Jackson County Rodeo Plummer’s Hay Farm, Cortland, food service provided by Hall & Son’s BBQ and Carr Township Conservation Club.
Freetown Grocery, 6661 N. Union St., Freetown: 0 critical; 4 noncritical (thermometer not easily visible in two-door reach-in cooler, correct sanitizer test strips not available for quaternary ammonia, cleaning cloth stored in bucket of water, hole in ceiling tile next to attic access).
58 Café, 8720 W. State Road 58, Norman: 3 critical 1 repeat (potentially hazardous food product in reach-in cooler at 52 degrees – product discarded, potentially hazardous food product in reach-in cooler in back room at 58 degrees – product discarded, container labeled sour cream containing BBQ dated July 10, 11 – repeat – discarded); 2 noncritical (missing light shield in storage / prep area, light not working in food storage area – light insufficient)
Denny’s Grocery, 4727 W. State Road 58, Freetown: No violations.
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